Tag: hugh fearnley-wittingstall

• Mussels with bacon, apple cider and cream… and introducing “Matty mis en place”

  Just yesterday I was going to get some mussels and cook them up for dinner. Mussels with bacon, onion, cider and cream, I thought. I’ve really been feeling the mussel lately… wait, I believe even I should re-think the wording of that one… Anyway, my mouth has been yearning for a dripping hot creamy mussel……

  Foodisthebestshitever

  April 28, 2015

  seafood, Uncategorized

  15 minutes, aioli, apple cider, bacon, baguette, cider, cooking mussels, cream, easy tasty good, food love, food porn, grays anatomy, hot chocolate, hot creamy mussel, hugh fearnley-wittingstall, iced novo, matty mis en place, mussel recipe, mussels, mussels with bacon and cider, rekorderlig cider, seafood, spencer gulf mussels, the river cottage