Tag: stir-fry

• Stir fried water spinach and store bought dumplings for #easytastygood dinner

  Oft times when it is really warm out I don’t do much. I might sit in the pool for a bit, tighten a screw or oil a hinge (not a euphemism) and maybe watch a show, but that’s pretty much it. I can’t even be bothered to write very much words. I just cannot be…

  Foodisthebestshitever

  February 1, 2016

  pork, vege

  asian recipe, Byron Bay hinterland, can’t be assed, cooking, cromwell farms, dim sum, dumplings, easytastygood, food, food love, glutinous rice, heat, how to cook water spinach, kang kong, Morning Glory, not doing much, oyster sauce, pork, quentin tarantino, recipe, samuel l jackson, soy sauce, sticky rice, stir-fry, summer, water spinach, wok, Yum cha

• A version of San Choi Bau

  This is a version of san choi bau. My understanding is that san choi bau is a dish of Chinese origin that consists of some kind of chopped meat with vegetables wrapped in crisp lettuce leaf for ease of delivery to your face hole. Genius. After a quick Google search I can also confirm without…

  Foodisthebestshitever

  February 3, 2015

  beef, chicken, pork, vege

  Asian food, beef san choi bau, chicken san choi bau, chinese, cooking, food, food love, food porn, girls night, hot wok, how to make san choi bau, iceberg lettuce, lettuce, pork san choi bau, san choi bau, san choi bau recipe, stir-fry, textures, turkey san choi bau