Category: beef
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Smoked cheeseburgers
These can be done in an offset smoker, kettle, drum smoker or whatever else you have hanging around on your verandah. I guess the key is this; you will need to be cooking away from a flame to get the smokiness in there. It’s just gotta be something that’s going to let you hang out […]
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Chimichurri
I have made many different versions of chimichurri sauce over the years and I am absolutely cool with that because I feel like this is the kind of sauce that lends itself to s little tweak every now and then, much like a crack heads right eye. Chimichurri a good sauce for whatever type of […]
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Brisket birria tacos
This is a little something that won’t get a mention on a quick-and-easy Old El Paso authentic-Mexican-at-home shelf pack. This is the real McCoy, or the Mexican worded version thereof. This is brisket cooked down in a spicy, aromatic broth until its pull apart tender (and that broth is spicy and aromatic with things that […]