Tag: street food

• Banh Mi… A sandwich, but an effing good sandwich to be sure

  I don’t even know where to start about the details of this little adventure, which was the first off Australian soil for this little family unit. I have wondered if I should try to describe to you my annoyingly deep seeded fear of flying. How when we hit a bit of turbulence I freak the…

  foodisthebestshitever

  March 10, 2015

  pork

  anthony bourdain loves this place, banh mi, bbq pork, coal fire, eating, flying, food love, food porn, hanoi, holiday, holidaysarethebestshitever, nam, pork, qantas, sandwich, sandwich stand, street food, the best street food, the old quarter, travel, vietnam

• Soz for all of the Asia talk that’s coming up and a recipe for Smoky Eggplant and Pork (kinda knicked from Morning Glory Restaurant, Hoi An)

  As you may or may not know, Jennee and I have spent the last three weeks with our two boys, Seba and Obi, travelling around the Mid-North of Vietnam and Laos – get a bit of culture and a whole heap of good food into us, yeah? Well, now we’re back and I feel I…

  foodisthebestshitever

  March 6, 2015

  pork, vege

  char grilled eggplant, chilli, cooking, eating, eggplant, food love, food porn, hoi an, holidaysarethebestshitever, Morning Glory, morning glory restaurant, pork, pork mince, recipe, rice, rice cooker, smoky eggplant, south east asia, street food, the asian adventure, travel, vietnam, vietnamese food

• Carlos and Co. Port Macquarie, NSW

  Driving into Port Macquarie by road you could be excused for thinking it is Byron Bay on some really heavy steroids. If you arrive at Port Macquarie by sea you may be excused for not really giving a fuck what it looks like and get your ass to the nearest reputable house of the ladies…

  foodisthebestshitever

  July 27, 2014

  breakfast, restaurant review

  breakfast in Port Macquarie, burrito, byron bay, carlos and co, carne, chilli, french toast, great breakfast, great coffee, holiday, holidayfoodisthebestshitever, NSW, peak coffee, Port Macquarie, review, street food