Category: breakfast
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Bomb breakfast burgers
Really good breakfast burgers. Bomb breakfast burgers, even. I think that you are probably skilled enough in the arts of basic cookery to cook your bacon and eggs how you like them cooked, and possibly even toast some bread rolls to hold it all together, so today I will be focusing on the hash brown…
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Easy peasy ham and cheesy scrambled eggs
Christmas is my favourite time of year and this is my favourite scrambled eggs of the year. It is made up of Christmas ham and left-over cheese platter cheese that are held together in a warm, melty pile of deliciousness by just enough creamy scrambled eggs to make it a breakfast dish. But really, it’s…
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Hangover breakfast… and lunch
It’s been a bit touch and go for the old Grazza McFilthy Mouth today. The precursor to this story if I may… Yesterday I was paid a visit by an old friend and fellow chef who, for the purpose of this anecdote, shall be known as Toodles (mostly because that is his name). We proceeded…
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The Twelve Days of Christmas (Ham Leftovers)… Breakfast Quesadilla
The Twelve Days of Christmas (Ham Leftovers) In our humble abode, post Christmas lunches, dinners and breakfasts are ofttimes (always) dictated by Christmas leftovers. There is always a tonne of cooked meats to get through as each year we seem to cook for ourselves plus a traveling troupe of carnie sex slaves… but the carnies…
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Doma Cafe, Federal, NSW
We’d heard a bit of talk about this little café in a little village in the big hinterland hills of the medium sized town of Byron Bay in the relatively expansive Northern Rivers region of New South Wales. When I say we’d heard a bit of talk I really mean we’d had excessive amounts of…
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Foam Cafe, Lennox Head, NSW
I woke to a crisp morning air, but soon enough the sharpness of the early morning air was contrasted, thick with the aromas of shitty coffee and burnt toast. The smell did not stem from our kitchen but it was there… in the air… filling my nasal passage. The decision to get the hell outta…
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Jennee’s Sunday Spreads… for Father’s Day
Spring has sprung. Winter is officially over. September has made it’s way past the 31 day cycle that was August, and reared its beautiful head, adorned in the royal head dress that is the glory of this backwards assed Southern Hemisphere Spring. If September was a lady she would be a damn lucky one indeed.…
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Reiberdatschi… My Nana Rose’s Potato Hashbrown/Rosti/Pancake
Whenever I use a recipe of my Nan’s on a menu or these here Blogland pages I allocate credit due. I would happily tell every one I met about the food my Nan would make for us because the way that lady cooks is a crazy, intermingling, goat cart driven journey of hearty, soul warming…
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