Tag: chef

• Coal roasted fish bruschetta AKA camp bruschetta

  Last week I was writing the roster at work, which is a pretty ordinary thing for someone in my position to be doing. It was going to be a pretty good one too – I had reined it back to a less-than-50-hour-week which is a more than acceptable working week for one who has chosen…

  Foodisthebestshitever

  January 19, 2017

  seafood

  australia camping, bruschetta, camp cooking, camping, chef, coal roasted fish, coal roasting, cooking, fish, fish bruschetta, fish bruschetta recipe, fish recipe, fishing, flathead, flathead recipe, food, food love, foodisthebestshitever, green sauce, grilling, kangaroo, lake arragan campsite, salsa, salsa verde, seafood, smoked, straight onto the coals

• Paul’s Caul – food thievery and a nice walnut tart

  Food thievery Food thievery is our bread and butter, it’s the building blocks of our cooking lexicon, it’s page 22 of our next book, it’s the new chicken dish on the winter menu and to be exact, it’s the recipe in this post I’m about to write. So is it wrong? No absolutely not! And…

  Foodisthebestshitever

  May 1, 2013

  pauly’s segment, vege

  chef, degustation, food thievery, tarts, tits, walnut tart