Tag: don’t risk it

• Grilled pork belly tacos

  Pork belly tacos. This was smoky, grilly-meat-juicy deliciousness. I honestly feel that glowing coals are truly the way to make a piece of pig feel properly loved. The pork belly was rubbed with sea salt and then cooked on the bottom level of the bullet smoker with no water pan at 350 F (180 C)…

  Foodisthebestshitever

  December 18, 2018

  bbq, pork

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