Tag: egg
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The Twelve Days of Christmas (Ham Leftovers)… Breakfast Quesadilla
The Twelve Days of Christmas (Ham Leftovers) In our humble abode, post Christmas lunches, dinners and breakfasts are ofttimes (always) dictated by Christmas leftovers. There is always a tonne of cooked meats to get through as each year we seem to cook for ourselves plus a traveling troupe of carnie sex slaves… but the carnies […]
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Punch and Daisy and Scratch Patisserie – two of Mullumbimby’s finest
I’m pretty sure Mullumbimby is going to be the next big thing in the Northern Rivers. Yeah, pretty bold statement eh. Well I’m a pretty bold kind of guy – I’m overly confident in myself and I have a little voice in my head that tells me it is OK to fling aspersions about the […]
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Mexican Hangover Rolls
Mexican hangover rolls Firstly I would like to make it clear that you do not need to be Mexican or have a hangover to enjoy these rolls… you also need not have a Mexican hangover, even though I’m not quite sure how the hell that would work. But if you do want a hangover to […]
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china tucker… the food diary of my Italian born, Australian raised friend who sometimes lives in China…
“a Gitana (my friend’s name is Gitana) blurb on kung fu and food in china” Last year, I trained in rural China at a kung fu school for four months. Despite the wonderful training with extremely knowledgeable Shaolin Masters and the attractiveness of simple living, being cooked for is also seemingly attractive… it is not […]