Tag: left-overs

• The Twelve Days of Christmas (Ham Leftovers)… Cheesy Ham Potato Cakes

  

  When I first set out on this little mission I thought I would have enough ham leftover for the twelve days of Christmas ham posts I intended to write about. But, as the ham stocks have dwindled away to a shadow of their former self already, I think you’re only going to see the good…

  Foodisthebestshitever

  January 4, 2015

  pork

  christmas ham, christmas ham leftovers, cooking, food love, food porn, ham, ham and cheese sandwich, left-overs, mayo, piccalilli, pork, potato cakes, recipe, Twelve Days of Christmas

• Lamb & Preserved Lemon Filo Cigars…for your next Local Gerbil Appreciation Club AGM

  As I stated in my last post, spring is here. And if, per chance, you missed that last post, maybe a kindly passing stranger informed you too. The new season brings warmer weather, pretty flowers, songful birds, pink unicorns, waterfalls made of lemonade… where was I? Oh yes, and clearly it brings a few acid…

  Foodisthebestshitever

  September 10, 2014

  lamb, Uncategorized

  brown rice, filo cigars, filo pastry, filo rolls, finger food, food, how many variations on the spelling of filo is there, huge fan, jolly swagman, jumbuck, lamb, lamb filo rolls, lamb shoulder, left-overs, looking exactly like a champion, phyllo pastry, preserved lemon, recipe, slow roasted lamb shoulder, spring lamb, using left overs

• Left-over Rolls for the Kids

  Cooking for kids. Just a little FYI; cooking for kids is totally different to cooking four kids (I know the more astute amongst you may be raising your eyebrows right now at my barely copacetic use of the English language and this little jab at the less grammar inclined amongst use, but fuck, even I…

  Foodisthebestshitever

  August 26, 2014

  pork

  bacon, baking, can’t be assed, cooking for kids, food, frozen puff pastry, home made sausage rolls, kids lunches, left over rolls, left-overs, meat and vegetable rolls, mid week dinner, pastry sheets, puff pastry, recipe, sesame seeds, tomato relish, witty social commentary

• Smoky Beef Brisket and Potato Hash with the left overs from that BBQ Jennee cooked yesterday

  When you have a bit of brisket left over from your barbecue, and maybe a few of those coal roasted potatoes and the garlic butter that accompanied them, and possibly a bit of chopped onion, tomato and capsicum left from that salad, I feel there is but one thing a young man can do… and…

  Foodisthebestshitever

  August 5, 2014

  beef, breakfast, gluten free/ can be gluten free

  barbecue, BBQ brisket, BBQ sauce, beef hash, breakfast, brisket, garlic butter, hash, hp sauce, jalapeño, left-overs, meaty goodness, newspaper, sex film, slap up breakfast

• Pork knuckle, sauerkraut and bean stew with mustard dumplings a la Jamies Money Saving Meals

  …and with the leftovers of last nights dinner I shall make pork knuckle, sauerkraut and bean stew with mustard dumplings a la “Jamie’s Money Saving Meals” and by Jeeves he would have been proud. That pork knuckle only costs $8. Read it again, eight bucks! So yes, the leftover pork and cabbage shall be our…

  Foodisthebestshitever

  February 6, 2014

  gluten free/ can be gluten free, pork

  dinner, food gluten free dumplings, jambes money saving meals, jamie oliver, left-overs, leftover pork, mustard, pork knuckle, sauerkraut, viva la jamie

• What becomes of the broken bunnies?

  After our effing fantastic flood relief rabbit cook up last night (or two nights ago now) there was still a bit of chicken and rabbit left. I always have fun with leftovers. I wait until everybody has left the house and then I sit back and have a glass of wine and I slowly… No.…

  Foodisthebestshitever

  February 26, 2013

  breakfast, chicken, rabbit

  chicken toastie, flood relief, food, guindillas, left-overs, rabbit pate, toasted sandwich, travelling performer