Tag: vegetarian
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Another Effing Soup
Been a lot sick lately blah blah blah. Made a lot of soup blah blah. Can’t have too much soup blah blah blah. Here’s another blah blah blah. This is my take on a Moroccan chickpea, lentil and tomato soup called Harira. Which sounds a little bit like hurry up. Which you cannot do when…
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…and follow that up with a great soup and throwing-of-the-glove by Pauly
PAUL’S CAUL Supposedly I’m meant to write about food. Word on the street is I’m meant to be writing about food… maybe I have a tendency to get a little carried away with a rant here and an opinion there, but I figured that’s why you love me. Now it has also come to my…
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if life gives you a lemon…
If life gives you a lemon ask life for some salt and tequila too… And maybe a couple of hot Canadian backpackers to share it with. And while you’re at it tell life that it should probably be concentrating more on helping out bloody buggery bollocksy boring a-holes (that’s asshole for those amongst us who…
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onion jam, chilli capsicum chutney and my mates Charlie and Jess
CHARLIE AND JESS This is the breakfast I made for my friends Charlie and Jess (this is the third Jess on my list of pretend friends. Sorry about the unwillingness to engage the part of my brain that could help with that). They are really nice people and I’m not sure what a blog is…
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Tuna and pasta bake for Kel (and anyone else who has been wronged by a terrible tuna bake in their time)
A tuna and pasta bake Sure. A tuna and pasta bake is something your mum makes, or something you get at the canteen when you’re at uni, or something you make in Home Ec at high school. Well it was… until today. I just made one and I realised that it’s the kind of thing…
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Nacho Beans Made by a Gringo
MORE MEXICANO… It’s cold again… or still. I could take a photo of the weather (or maybe just the tribe of eskimos who have set up their camp in the corner of my yard and, to my surprise have been living off Icelandic ice fish ever since) but that would just be stupid and contrary…
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the dinner I made last night
This is the dinner I cooked last night. I think it took me about 20 minutes from start to finish which, just between you and me, is heaps better then my performance in bed. This is a good warm salad for winter, and is also a cracker if you’ve been lacking roughage in you…
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Five more things to do with vegetables… Paul’s caul
When I was asked to write five things to do with vegetables I must admit it was only about idea number four that included cooking them… and note I said included! But midgets and turnips aside there are so many ways to use/cook vegetables, for us chefs it seems almost ridiculous to be…
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FIVE THINGS TO DO WITH… vegetables
5 things to do with vegetables (6 if you count the rude stuff that I know we’re all thinking…) What about veges? I had a conversation recently with my mate Queenie regarding vegetables, and, more specifically what he (yeah, Queenie is a boys name. We’re mental ’round here) could do with them. I can hear…
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food school and what I learned… Pauls caul
Food school and what I learned… For those who know me (lucky bastards you are) know that I have been lucky enough to part of opening up a brand new cooking school here in WA. In fact its in a small country town called Fremantle to be exact, Fremantle is a place where it’s normal…
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