Category: seafood
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Mango & Cactus Salsa… sure to improve your life
Salsa is a child of the summer. The moment I have made salsas three times in the same week is the exact same moment I swap my ensemble of a Darrel Summers’ jumper, sensible trousers and discount shoe mart runners for boardies, a singlet and thongs. When the salsas come out it means the weather…
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Wooli Seafood Spread
I don’t got much for you today. All I have is a couple of points that have come from my ponderings and the tail end symptoms of a nasty little rash. Not exactly “strap yourself in and get ready for the ride” reading but like I said, it’s all I’ve got. 1. It is almost…
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Sri Lankan-esque Prawn Curry a la Peter Kuruvita
This is a prawn version of the pork and black pepper curry recipe that I was given by Peter Kuruvita, and when I say given to me I really mean I fair and square pulled the recipe straight off his website. Cheers Peter! Smiley face all up in my head right now as this is…
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Moreton Bay bug and prawn spaghetti
It’s heating up. As we charge our way through a cracking spring like a boatload of rampaging white men through any indigenous tribe they came across, we have nothing but the glory of summer in full flight, wings spread and soaring high above like some kind of really big bird (not big bird though because…
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King Prawns and Chorizo with Broad Beans and Apple Cider for the Anniversary
For many of us gentlemen of the world the time will come that you have been with the lady of your dreams for that year marker, or possibly two, or even ten years, etc (or possibly just stuck in a shitty relationship that you have no hope of relinquishing any time soon). Whatever you may…
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Wooli part 6… the Wooli Oyster Po’ Bo’
Today I set about redeeming myself before the Oyster Gods for my lack of successful consumption of the exotic bivalve mollusc they had so generously laid before me yesterday… and this time I have come with a plan and a secret weapon. We have decided we will be having oyster po’ bo’s… or as the…
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Wooli part 5… Mongrel Oysters Kilpatrick
Mongrel Oysters Kilpatrick Wooli may not be home to hipster cafes or trendy restaurants. In fact it’s sole café is only open, and I quote the guy out the front with the sea farers moustache, “Thursdy through Sundy” (I’m pretty sure that guy does the opening hours for the café and restaurant and oyster farm…
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Marinated sardines
I am obsessed with sardines. There you go. I said it. That statement is for everyone I hang out with, work with, my family and the old lady down the street at number 42 for being forced to listen to my constant talk about the next meal I’m going to create with sardines. You may…
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World Turtle Day… and a kick-ass prawn and salmon pizza
What to make for World Turtle Day… fricking pizza of course! Yes, today is World Turtle Day. A day of celebration and recognition for turtles across this great globe of ours, and what better way to celebrate and recognize with them then to eat a pizza? Cowabunga dude! And that shall hopefully be the only…
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Jennee’s Sunday Spread… Mother’s Day
Yesterday was Mother’s Day. If you do not know what that is then I daresay you would not have the ability to read this as you must have evolved from amoebas, or something similar, into a slug like person. So I am not going to bother about explaining it as I don’t care too much…
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