Tag: new south wales
-
Special fried rice. Why is it so special? It just is, that’s why.
This cracking way to use up extra Christmas ham (that you will probably want to book mark for next year) is based on the Aussie-Chinese take away restaurant classic – the special fried rice. Why is it called special fried rice? I am not really sure, but maybe it had the little pink shrimpy things […]
-
Rueben-ish Sandwich
Today I will instruct you on how to make my version of the Reuben sandwich – a sandwich made famous by someone, but it is one of those culinary historical events that are damn near fucking impossible to pin down one actual origin for. Thus I shall be calling this a Reuben-ish sandwich, as I […]
-
Moreton Bay bug and prawn spaghetti
It’s heating up. As we charge our way through a cracking spring like a boatload of rampaging white men through any indigenous tribe they came across, we have nothing but the glory of summer in full flight, wings spread and soaring high above like some kind of really big bird (not big bird though because […]