Tag: food
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Five more things to do with vegetables… Paul’s caul
When I was asked to write five things to do with vegetables I must admit it was only about idea number four that included cooking them… and note I said included! But midgets and turnips aside there are so many ways to use/cook vegetables, for us chefs it seems almost ridiculous to be…
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FIVE THINGS TO DO WITH… vegetables
5 things to do with vegetables (6 if you count the rude stuff that I know we’re all thinking…) What about veges? I had a conversation recently with my mate Queenie regarding vegetables, and, more specifically what he (yeah, Queenie is a boys name. We’re mental ’round here) could do with them. I can hear…
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lambs fry again
I had to make the lambs fry myself. I really couldn’t help it. I was craving the liver like a dirty old man craves the young boy… possibly going a bit too far there, but let’s run with it! This one has a bit of red wine and fresh thyme in the gravy, and the…
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Liz made gnocchi
Liz made gnocchi and sent me some photos, so I though heck, the nice thing to do would be to put them up. Yep. So here they are… stay tuned for ‘Liz dug a hole’… GNOCCHI A POLLO Or ‘nocki with chickarn’. Nice job! I’m more than happy to put up your random photos of…
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lambs fry and bacon
Lambs fry and bacon for breakfast. Who would have ever thunk it? It’s the type of meal that you eat and you actually feel like a farmer or a truckie or some other stereotype who might eat a lot of meat for breakfast.. Today was my first time, and I gotta admit, I was a…
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Thai spiced (almost) pumpkin soup
This is a recipe to incorporate two of what I thought were my least favourite things… store bought curry paste and gramma – a close relative of the pumpkin. Or probably its inbred cousin. This recipe came about because someone I may or may not work with likes to buy Thai curry pastes…
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food school and what I learned… Pauls caul
Food school and what I learned… For those who know me (lucky bastards you are) know that I have been lucky enough to part of opening up a brand new cooking school here in WA. In fact its in a small country town called Fremantle to be exact, Fremantle is a place where it’s normal…
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the dinner jen cooked
This is the dinner that Jen cooked last night. It is coincidentally the best meal she has ever cooked. I am still thanking her for it. And with the addition of a few spices, the leftovers were magically turned into nasi goreng for breakfast. Yeah. Crazy I know. We eat rice for breakfast ’round here.…
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galangal… a striking root that shoots underground… and the hot and sour soup I made with it
There was a good looking girl. And when I say good looking girl, I mean she was a GREAT looking girl. Damn hot. She had looks and she knew how to use them. You know the type of girl, eh? And she loved guns. A damn good looking girl who loves guns, and… puts out.…
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romesco sauce is not a dirty word
Romesco sauce is not a dirty word… but it damn well should be! If you asked me, I would not be able to say enough good things about it. I would feel as if I were robbing it from it’s rightful glory. Whatever… My mate Richy liked it too. It may seem like there is…