Tag: local as fuck

• Grilled seafood with garlicky butter sauce while the kids are away

  A simple, three-step recipe for a damn fine night with your one and only while the children are absent on school camp. 1. Ship the children off to school camp. It is important to remember that this involves more than just sending your offspring to their place of learning (yes, that’s questionable but we’ll get…

  Foodisthebestshitever

  September 19, 2017

  bbq, seafood

  cooking, cooking seafood, food, food love, foodisthebestshitever, garlic butter, garlic butter recipe, gluten free, how to cook, lanes seasoning, local as fuck, man fire eat, oysters, prawns, pro q, pro q aus, qnami seasoning, recipes, scallops, seafood, seafood recipe, seafood with garlic butter, smoked seafood, southern cooking

• Pretty easy, using up those Sunday BBQ leftovers, cassoulet.

  Today I realised I have not made cassoulet for quite some time. Sure, I’ve made pit beans and I’ve made cowboy beans, but I haven’t made a classic French cassoulet. And today I shan’t be making cassoulet either. Instead I shall be doing that bastardising thing I love to do so much and use a…

  Foodisthebestshitever

  August 15, 2017

  bbq

  barbecue left overs recipes, bbq, borrowdale free range pork, cassoulet, cassoulet recipe, cassoulette, cooking, easy tasty good, eating, food, food love, food porn, foodisthebestshitever, french cooking, how to make cassoulet, local as fuck, low and slow, low and slow australia, man fire eat, northern rivers food, pork ribs, really good cassoulet, recipes, smoked meat, smoked pork, smokehouse bbq, smoking, using up bbq left overs

• Herby roast chicken with a really good warm salad and salsa verde

  This one is a pretty good looking little dinner that would probably impress that love of your life/person of sexuality of your choosing that you are trying to convince that you would be a good sort to shack up with, and it is still easy enough for some one of your skill-set to put together……

  Foodisthebestshitever

  April 18, 2017

  chicken

  apple cider vinaigrette, byron creek farm, chicken, cooking, dinner, dinner date, eating, food, food love, herby roasted chicken, how to make the best roast chicken, i’m not a smart man, local as fuck, northern rivers food, pasture raised chicken, pature raised chicken, recipes, roast chicken recipe, Roasted chicken, salsa verde, warm salad, yard bird, you can make friends with salad especially if it has roast chicken on it

• Bangers and mash with Paddy’s Day colcannon and Guinness gravy

  That time there was leftover colcannon and Guinness gravy from St Patricks day so I decided I would put some sausages on the grill with some carrots and turnips and swedes wrapped in foil so that my family may have some kind of bangers and mash for our evening meal. You may not have any…

  Foodisthebestshitever

  March 23, 2017

  bbq, beef

  bangers and mash, bangers and mash recipe, bbq, colcannon recipe, comfort food, cromwell farms, cromwell farms beef, food, food love, foodisthebestshitever, good sausage, griliin fools, guinness gravy, guinness gravy recipe, herbs, how to cook, local as fuck, local produce, low and slow, northern rivers food, pro q, pro q excel 20, proq, sausages, smoker, smoking, snags, st paddys, st patricks day