Tag: sausages

• Bangers and mash with Paddy’s Day colcannon and Guinness gravy

  That time there was leftover colcannon and Guinness gravy from St Patricks day so I decided I would put some sausages on the grill with some carrots and turnips and swedes wrapped in foil so that my family may have some kind of bangers and mash for our evening meal. You may not have any…

  foodisthebestshitever

  March 23, 2017

  bbq, beef

  bangers and mash, bangers and mash recipe, bbq, colcannon recipe, comfort food, cromwell farms, cromwell farms beef, food, food love, foodisthebestshitever, good sausage, griliin fools, guinness gravy, guinness gravy recipe, herbs, how to cook, local as fuck, local produce, low and slow, northern rivers food, pro q, pro q excel 20, proq, sausages, smoker, smoking, snags, st paddys, st patricks day

• Bavarian Bier Cafe, Eagle Street Pier – a wunderbar eating experience

  The first thing I noticed was the heat. It was going to be a warm one today. It was already being a warm one today and I was kind of a little unhappy with the 24hr air conditioning at Queenies house (Jennee’s brother and our host for the weekend) that was fooling my brain into…

  foodisthebestshitever

  March 2, 2016

  restaurant review

  bavarian beer cafe, bavarian bier cafe, bavarian bier cafe eagle street pier, beer, blog life, brisbane, brisbane cbd, brisbane restaurants, cabbage, eating out, food, freddy got fingered, german food, healthy eating, huey hewitson, menu, pastel pink checked shirts FTW, pork knuckle, Potato, pretzel, sauerkraut, sausage fest, sausages, shitty photo alert, the fat kid from charlie and the chocolate factory, the food of my people, tom green

• Jennee’s Sunday Spread… and I’ve got no quarrel with Monday

  I got no quarrel with Monday. I know people who don’t like Monday at all and would smile if they saw it shot dead in the dusty street of an old western town. Me, I’m like, “Monday what the fuck is going on my brother/sister?” (I haven’t decided on the anatomy of Monday yet) “Not…

  foodisthebestshitever

  November 17, 2014

  vege

  barbecue, bbq, beer, bexhill quality meats, burger, cold beverage, cooking, cucumber kimchi, dinner, falafel, feast, flat breads, food porn, good kents, hot hot hot, hotdog, it’s going to be a good summer, jamie o, kimchi, nice steez, recipe, sausages, weekend, yoghurt flat bread

• Black Rock Camping Part 3… the final instalment of how to eat like a king while camping

  Black Rock Camping 3 We endured but another night of wind and rain worthy of the adventures of Scott of the Antarctic himself. We should of maybe packed ourselves up, or possibly threw caution to that proverbial wind, but instead we decided throwing ourselves three sheets to the wind would be a better option and…

  foodisthebestshitever

  September 25, 2014

  bbq, chicken, Uncategorized, vege

  bacon, baked eggs, barbecue sauce, black rock camp grounds, breakfast, camp oven cooking, camp spice rack, campfire cooking, camping, chicken and chorizo, eating like a king while camping, food, funk, herbs, james brown, recipe, sausages, spice rack, veg breakfast, vegetable bean stew, vegetable stew

• Wooli part 4… Cervapcici (Skinless Sausages)

  These are some tasty little Croatian/Serbian (I certainly won’t be taking sides in that one) sausages. Tasty little skinless sausages, much like circumcised penises except tastier… not that I would know. No circumcised throbbing member for me, thank you. Cevapcici sure. Throbbing member no thank you. It is suggested that a fitting accompaniment to these…

  foodisthebestshitever

  July 16, 2014

  gluten free/ can be gluten free

  beef and pork sausage, cevapcici, circumcised penis, Croatian sausage, fennel sauerkraut, hotdog, NSW, quick tomato relish, recipe, sausages, skinless sausage, The Shining, tomato relish, Wooli

• Paul’s Caul, typos and all… Holidayfoodisthebestshitever part 1

  Holidayfoodisthebestshitever (part 1) It’s been way too long since I’ve been on a proper holiday… proper holiday? You ask, what is this proper holiday you speak of. Well for me it’s not a real holiday if you’re going somewhere to catch up with heaps of people you already know, it’s the anonymity that I love…

  foodisthebestshitever

  October 21, 2012

  bbq, beef, pauly’s segment, restaurant review

  bacon, cheese, Holiday food, prawns, sausages, scallops, t- bone, wine

• bangers and mash on the fire

  BANGERS AND MASH SAUSAGES AND MASHED POTATO SAUSAGE AND TWO POTATOES (that could be something different)   It’s an old skool pub favourite but, just like everything else in the cheffy wanky world, it needs to be revisited, reinvented and damn well re-rodgered*.   It is a dish that can be so damn good, yet…

  foodisthebestshitever

  April 4, 2012

  bbq, beef, gluten free/ can be gluten free

  bangers and mash, fire, lentils, paella pan, red wine, sausages