Category: pork
-
Paul’s Caul… Chasing the egg dragon
I am writing this still high as a kite. I’m like a duck outta china town… and I already want my next fix… but it’s only 10am on a Saturday morning, should I wait until lunch time? Should I wait until tomorrow morning? What does society dictate is an acceptable amount of time between breakfasts?…
-
Hash
Hash for breakfast? Sure I’ll get the hash pipe… not that type of hash huh? Aw man, and my hash pipe is sooo impressive. I was going to relive my time back packing through India… oh well, didn’t have the shonky toilet anyway. This sort of breakfast lures me in every time. I am attracted…
-
Goochmas or Gooch-week or some other rubbish
Foreword by my mate Troppo. So it’s gooch-week, or goochmas* (not Christmas). This amazing time of year helps us celebrate all things in between, both moving and stationary. Sandwiched between two important events, it’s easy to overlook the feelings aroused at such a time. Christmas dinner, being an extravagant affair, always involves leftovers, which begs…
-
When you need a grease hit…
Sometimes your body tells you it just needs a grease hit. This is usually after a night where you remember having a few beers early on, getting a little tipsy by the middle and the end… well the end is nothing but a blur, but you did wake up in your car in the pub…
-
Foodisthebestshitever reunion dinner/pissup part 2… Paul’s Caul and a nice spice rub
So Lauren and I have been on holiday for just over a week and have drank and eaten our way around southern Queensland and northern NSW, so would expect us to be well conditioned in the art of drunken eating… well it would seem that assumption was incorrect. Yesterday we arrived in Byron bay and…
-
Foodisthebestshitever reunion dinner/pissup… part 1. Three flavour crazy sauce
I awoke this morning to the sight that some rude bastard, probably a local pub owner or something similar, had dumped a shit load of empty bottles on our verandah. Yeah, great start to a Monday. The place looked like a fucking recycling depot. There was ginger beer, wine, various other beers, more wine and…
-
Happy birthday to me
Today is my birthday. Last night I got enough beer into my belly to give me one hell of a head ache. I quite literally feel like I did get older last night. The boys were up at 5:30am (yeah, there’s a 5:30am now) hiding my presents which in turn meant that I was up…
-
Fathers Day and a bounty of bacon
This past Sunday was Fathers Day. I’m not sure if that shit has gone viral and all of the world does it or how it works so if I am stating a really obvious fact maybe, before you start writing your local MP about some ignorant dick from outback Austraaaalia, just chill the fuck out,…
-
My lack of recent posts is definitely relative to the arrival of “the duckman”
I know I haven’t posted anything for a week or quite possibly longer… or maybe even less… I couldn’t actually be 100% sure. But there is a valid and just reason for my absence; drinking. I’m not talking about performing the task we all need to complete to keep our body hydrated and there fore…
-
The Third Annual Stockdale vs Cootes Cook-off
As promised here are the details of the third annual Stockdale vs Cootes cook-off. By Jennee aka. The wiffy The win was sweet. For those of you who follow this titillating tale of culinary genius regularly you would be aware that Grazza McFilthy Mouth has married into one of the finest Queensland families that have…