Tag: food
-
Chicken, potato and black pepper curry… and my freezing fingers
It’s early in the a.m. Like, really early. Like, there is no chance that the sun shall be reprieving the moon of his night duties anytime soon. Nope, the moon has still got a good hour to go on the night shift, so that lad may as well go and get himself another cup of…
-
Pasta Amatriciana… and thank you for Bacon Week
Sugo all’amatriciana (amatriciana sauce for all us English speaking, less sexy sounding peeps) is a classic Italian sauce hailing from the town of Amatrice. Why did I think I should tell you that? I don’t know, but I did, so you can thank me later. This is the side story that will inadvertently lead me…
-
The WTF Hotdog
The more astute amongst you would have noticed that there was no “Jennee’s Sunday Spread” this week. That is because Jennee joined me in my kitchen this weekend as my kitchen hand was away and quite frankly, I just think she was keen to hang out with me a little more. So she certainly did…
-
Paul’s Caul… Persimmon – you are a twat and no-one really likes you
Persimmon – you are a twat and no-one really likes you People like to challenge us (this is also the case for most people I know). A challenge can come in the form of open slap to the face with a shiny white glove, or it may be not punching out some twat that somehow…
-
Paul’s Caul… Eat, drink Perth
Eat, drink Perth If I had to use ten words to describe me, ‘Eat, Drink Perth’ would be three of them. That statement is not only the truth, but it is quite highly possible that it will not hold any relevance to anything or anyone ever, yet here we are using talking about the correlation…
-
Jennee’s Sunday Spread… Braised beef to warm our bellies
It has got cold here very quickly over the last few days. After an absolutely cracking Summer this year, it seems those warm days have finally left us, headed to the proverbial greener pastures. Somewhere like Hawaii or Tahiti no doubt. But it’s not like winter has sucker punched us in the face either. There’s…
-
Black Sombrero, Mexican Taqueria and Tequileria, Lismore
To say I was excited about our visit to newly open “Black Sombrero”, Mexican Taqueria and Tequileria in Lismore, is not quite enough. So I shall use a few more adjectives to bulk up the sensation for you a bit. I was elated, eager, roused, rustled and thrilled all at once… and yes, I…
-
Paul’s Caul… Kris’ Birthday Quackalicious Jenga
Kris’ birthday quackalicous jenga. So I get the text saying that it’s “Kris’ 40th next week and I need some dinner suggestion?” This was from my wonderful sister Zoe, and Kris, as you can most likely piece together, is my brother in law… so this pleased me as I love them both dearly, and Zoe…
-
Easter-ness
I know. I’ve been offline for over a week now and all I have to offer is the same ol’ tale of a man who works in the hospitality industry and is tied to the stoves during holiday periods. A man who loves the customers that demand so much of him during these times. A…
-
Simple chorizo, chickpea and corn soup
This soup is simple. It is simple like the child of two cousins. Even if you are one of those less fortunate people who seem to display an unbridled level of devotion to the ancient art of fucktardery (when clearly your energy could be more wisely spent on the lesser arts of tapestry, or possibly…